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Restaurant & Pub

Black Angus Restaurant - Pub

The Black Angus Steak House is an experience for the senses.

Celebrating 45 years of great food and libations. Enjoy the ambiance created from Ed’s vast collection of antiques and political memorabilia while tasting some craft brews fresh from right next door. Superior quality in hand-trimmed steaks, seafood, and chef specialties gives our clients a variety of deliciously creative selections. Child friendly, we offer a seasonally changing menu with an emphasis on locally produced and organically farmed items.

BEER COCKTAILS

Black Velvet - Champagne floating on top of Fat Dog Stout,served in a champagne fluke.

Red Eye APA - Bloody Mary mix, APA, Worcestershire, Tabasco sauce, lime juice sprinkled with salt and pepper and garnished with a lime wedge and celery.

Beerita - Gold, Tequilla and limeaide, garnished with a lime wedge.

Sunrise - Amaretto, Heifer-in-Wheat beer and orange juice served over ice garnished with a orange slice.

Seasonal Fruit , Hefeweizen and Fat Dog Stout - Heifer-in-Wheat and Fat Dog Stout with a fresh fruit puree, garnished with a fresh fruit wedge.

LOCAL ORCHARD FRESH FRUIT DRINK SPECIALS

Seasonal Fruit Daiquiri - Caribbean rum, Schnapps, sweetened limeade, blended with fresh fruit.

Seasonal Fruit Mojito - Caribbean rum, simple syrup, sweetened fresh fruit puree and a splash of club soda.

Seasonal Fruit Martini - Absolute Vodka, simple syrup, blended with fresh fruit.

Seasonal Fruit Margarita - Tequila, Triple Sec, sweet and sour mix, and fresh fruit.

Seasonal Fruit and STOUDTS Wheat Beer - Heifer - in - wheat with seasonal fruit.

 

Friday Nights Live Music in the Pub click on link to see who is playing. www.stoudtsbeer.com/events_on-tap.html

 


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Restaurant & Pub hours:

Monday - Thursday
4:30-10

Friday - Saturday
12:00-10

Sunday
11:30-8

Please call for reservations:
717-484-4386